Gastric Sleeve

Gastric Sleeve Surgery The gastric sleeve surgery, also known as sleeve gastrectomy, is one of the most effective weight loss solutions, especially for individuals who have struggled with various diets and exercise regimens without success.

Recently, this surgery is performed laparoscopically, eliminating the need for a full surgical incision.

How Laparoscopic Gastric Sleeve Surgery Is Performed: The surgery is performed using a laparoscope, which involves making small incisions in the upper abdomen using precise instruments.

After the instruments are inserted, about 80% of the stomach is removed, leaving behind a small, banana-shaped pouch.

Key Reasons for Undergoing Gastric Sleeve Surgery: This procedure is primarily done to aid in weight loss, especially for those experiencing health issues due to excess weight, including:

1. Individuals with heart conditions.
2. Those with high blood pressure.
3. Elevated cholesterol levels in some cases.
4. Obstructive sleep apnea sufferers.
5. Second-degree diabetes patients.
6. Stroke risk reduction.
7. Cancer prevention.
8. Individuals dealing with infertility.

Preparation Before the Procedure: Patients are typically required to follow a specific exercise regimen and abstain from all forms of smoking.

In the final stages leading up to the surgery, a specific diet plan may be implemented, regulating the type and quantity of food consumed by the patient or any medications they take.

Gastric Sleeve Surgery Procedure: The surgery can be performed through traditional open surgery or laparoscopically, depending on the surgeon’s preference and the patient’s health status. In both cases, the procedure requires general anesthesia. During the surgery, a large portion of the stomach is removed, primarily from the curved part.

The gastric sleeve surgery typically lasts around two hours at most, after which the patient is transferred to a recovery room.

Post-Surgery Tips: After a successful surgical procedure, strict adherence to the doctor’s instructions is crucial for the patient’s health and achieving desired results.

1. During the first week, the patient should consume only clear liquids that are sugar-free.
2. In the second and third weeks, a pureed diet is recommended.
3. Gradual reintroduction of regular solid foods begins in the fourth week.
4. The patient needs to take vitamins or dietary supplements twice daily.
   • Calcium supplements.
   • Vitamin B12 injections once a month for life.
5. Ongoing monitoring during the months following the surgery.
6. Regular blood tests and check-ups.